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Conduct grain nutritional quality analysis of farmer preferred/released finger and pearl millets cultivars
100 varieties comprising of the farmer preferred local cultivars and improved varieties cultivated in East and Southern Africa (Kenya, Uganda, Tanzania, Ethiopia, Malawi and Zimbabwe) were planted in field at the ICRISAT-Kiboko ...
Advance breeding populations for resistance to blast, striga and drought; high nutrient content and desired traits like snapping quality and none-logging
Breeding populations at F2, F3 and F4 for the different traits were established in the field for evaluation and the selected ones advanced. At the same time new F1 populations are being made for advancing to F2 the next ...
Train extension staff, agro dealers and farmers in GAPs, evaluation of PVS trials and selection of appropriate technologies
Short training courses for extension staff were organized to train extension staff on GAPs and evaluation of trials, these they then passed on to the farmers. During field days demonstrations were done on the best varieties, ...
Genetic and nutritional profiling of finger millet germplasm collection in ESA
Total 400 diverse fingermillet lines were planted for DNA extraction in poly house for DNA extraction at ICRAF-Nairobi. These lines have been characterized at the ICRISAT field research station at Kiboko, Kenya for nutritional ...
Development of early generation mapping population for snapping trait in fingermillet
Total 200 F2 segregated lines ((Ex-Alupe-purple x KNE814) were planted for DNA extraction in polyhouse for DNA extraction at ICRAF, Nairobi, Kenya and later transferred to the Kiboko ICRISAT research station for characterization ...