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Development of tools, technologies and platforms for genotyping, sequencing and informatics in legumes
As
compared
to
major
cereal
crops,
CRP
mandated
legume
crops
in
general
didn’t
enjoy
the
availability
of
genomic
resources
unUl
recently.
Under
the
framework
of
CRP-‐Grain
Legumes,
significant
advances
have
been
made
in ...
Priority regions for research on dryland cereals and legumes
Dryland cereals and legumes are important crops in farming systems across the world. Yet they are frequently neglected among the priorities for international agricultural research and development, often due to lack of ...
Achieving sustainable cultivation of grain legumes –Vol II. Improving cultivation of particular grain legumes
The lentil (Lens culinaris Medik. ssp. culinaris) is a short, slender annual leguminous plant
that produces a popular pulse that is widely consumed, especially in Asia. Its grain is a
vital source of protein, with a mean ...
Geographic priorities for research and development on dryland cereals and legumes
Maps, geography and spatial
analysis are increasingly important
for developing R&D programs,
priority setting, monitoring,
impacts assessment and reporting.
• But the community of researchers
working on this topics has ...
Geographic priorities for research and development on dryland cereals and legumes (DCL)
Maps, geography and spatial
analysis are increasingly important
for developing R&D programs,
priority setting, monitoring,
impacts assessment and reporting.
• But the community of researchers
working on this topics has ...
Achieving sustainable cultivation of grain legumes –Vol I. Advances in breeding and cultivation technique
“This reference will greatly improve the visibility of,
and access to knowledge about crops that play such a
critical role in sustainable cropping systems, nutrition
and income, yet which often remain under the radar ...