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What do we mean by ‘women’s crops’? Commercialisation, gender, and the power to name
We explore the relationship between commercialisation and gender for groundnuts in Eastern Province, Zambia, using a mixed methods approach. Women saw themselves as having greater control over groundnuts than other crops, ...
Crop and Livestock Production for Improved Food Security and Livelihoods in Rural Zimbabwe
Farmers in Zimbabwe face many challenges, including low soil fertility, low and erratic rainfall, and poor market access. They are therefore often poor and vulnerable to risks and shocks. With increasing human populations ...
Assessing the potential of dual-purpose maize in southern Africa: A multi-level approach
This paper explores the potential and challenges of increasing production of food and feed on existing maize fields in mixed crop-livestock systems in the semi-arid areas of southern Africa. It integrates results from ...
Identifying determinants, pressures and trade-offs of crop residue use in mixed smallholder farms in Sub-Saharan Africa and South Asia
Crop residues (CR) have become a limited resource in mixed crop-livestock farms. As a result of the increasing demand and low availability of alternative resources, CR became an essential resource for household activities, ...
Economic trade-offs of biomass use in crop-livestock systems: Exploring more sustainable options in semi-arid Zimbabwe
In complex mixed crop-livestock systems with limited resources and biomass scarcity, crop residues play an important but increasingly contested role. This paper focuses on farming systems in the semi-arid areas of Zimbabwe, ...