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Guideline on Potato Cultivation
Guideline on Potato Cultivation.
Guideline on Wheat Cultivation
Guideline on Wheat Cultivation.
Guideline on Chickpea Cultivation
Guideline on Chickpea Cultivation
Agronomic improvements can make future cereal systems in South Asia far more productive and result in a lower environmental footprint
South Asian countries will have to double their food production by 2050 while using resources more efficiently and
minimizing environmental problems. Transformative management approaches and technology solutions will ...
Determinants of market value of goats in Afghanistan
An attempt was made to identify factors influencing goat production and marketing which is at subsistence level in crop-livestock production system and to scale it up to commercial level in Nangarhar and Baghlan provinces ...
Delivery Innovation through Mutual Learnings : Farmer Field School (FFS)
In Afghanistan farmers follow traditional rational ways learned from
their forefathers in agriculture and livestock operations in the farm.
Most of them do not know how to use extension practices to improve
their agriculture ...
Guideline on Tomato Cultivation
Guideline on Tomato Cultivation.
Chapter Three - Climate Change and Agriculture: Adaptation Strategies and Mitigation Opportunities for Food Security in South Asia and Latin America
During the past two centuries, the world has witnessed a remarkable increase in the
atmospheric concentrations of the greenhouse gases (GHGs), namely carbon dioxide
(CO2), methane (CH4), and nitrous oxide (N2O), as a result ...
Improved Food, Fodder and Vegetable Crops
Guideline on Onion Cultivation.
Baseline Survey Report on Socio-economic Households Characterisation at Selected Watershed Catchments in Afghanistan
To record the benchmarks for the identified indicators of the ACIAR funded “Integrated Catchment Management and Capacity Building for improving Livelihoods in Afghanistan” project, to improve livelihoods of men, women and ...