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Velvetbean (Mucuna Pruriens) Production in Southern Africa
Velvet bean is a high yielding leguminous forage crop that is high in nitrogen (N)/crude
protein content. It is usually sown as an N-fixing ley crop or as a green manure crop to
improve soil fertility. In the sub-humid ...
Gendered aspirations and occupations among rural youth, in agriculture and beyond: A cross-regional perspective
Based on 25 case studies from the global comparative study ‘GENNOVATE: Enabling gender equality in agricultural and environmental innovation’, this paper explores rural young women’s and men’s occupational aspirations and ...
Maize productivity and profitability in Conservation Agriculture systems across agro-ecological regions in Zimbabwe: A review of knowledge and practice
Conservation agriculture (CA) is increasingly promoted in southern Africa as a strategy to improve food
security and reverse soil degradation in the face of climate change. However, the performance of CA
under different ...
Can African smallholders farm themselves out of poverty?
A great deal of research on agriculture in Africa is organised around the premise that intensification can take smallholder farmers out of poverty. The emphasis in programming often implicitly emphasizes focusing on farm ...
Effects of maize residue and mineral nitrogen applications on maize yield in conservation-agriculture-based cropping systems of Southern Africa
Conservation agriculture (CA) and no-till (NT)-based cropping systems could address soil degradation and fertility decline in southern Africa. A multi-location and multi-year experiment was carried out between 2008 and ...
Resequencing of 429 chickpea accessions from 45 countries provides insights into genome diversity, domestication and agronomic traits
We report a map of 4.97 million single-nucleotide polymorphisms of the chickpea from whole-genome resequencing of 429 lines sampled from 45 countries. We identified 122 candidate regions with 204 genes under selection ...
Adoption and impacts of improved chickpea on productivity and food security in Ethiopia
This report analyzed the impact of improved chickpea adoption on productivity and food
security in rural Ethiopia? We estimate the effect of improved chickpea adoption on
productivity with instrumental variable regression. ...