Search
Now showing items 1-5 of 5
Operationalizing inclusive innovation: Lessons from innovation platforms in livestock value chains in India and Mozambique
Various authors have identified the potential relevance of innovation system approaches for inclusive innovation, that is, the means by which new goods and services are developed for and by the poor. However, it is still ...
Groundnut lines that combine several desirable traits into single genotype to meet the needs of the farmer, consumer and industry.
Single-seed descent, pedigree, and backcross methods of breeding are used to improve the target traits. Selection in segregating populations are enabled by (a) markers for three traits, resistance to rust and late leaf ...
What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica
N2Africa was selected as a case study within the PROIntensAfrica initiative. In this case study, N2Africa focused on the potential role of legumes in sustainable intensification. The case study was conducted in two of the ...
Poor farmers - poor yields: socio-economic, soil fertility and crop management indicators affecting climbing bean productivity in northern Rwanda
Climbing bean is the key staple legume crop in the highlands of East and Central Africa. We assessed the impact of interactions between soil fertility characteristics, crop management and socio-economic factors, such as ...
Understanding variability in soybean yield and response to P-fertilizer and rhizobium inoculants on farmers' fields in northern Nigeria
Soybean yields could benefit from the use of improved varieties, phosphate-fertilizer and rhizobium inoculants. In this study, we evaluated the results of widespread testing of promiscuous soybean varieties with four ...