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Reproductive performance and productivity of local and Dorper x local crossbred ewes under community-based management system, Ethiopia
This study evaluated the reproductive and productivity of local and Dorper crossbred ewes in a community-based management system. We analyzed data collected from 2013 to 2021, taking into account different factors such as ...
A Descriptive Design of Farming Systems Components, Priorities, and Sociotechnical Packages towards Sustainable Intensification in Ethiopia
The workshop was designed to gain a deeper understanding of the farming systems in Ethiopia that are of particular interest to the SI-MFS Initiative. This comprehension is crucial for creating tailored interventions that ...
Feed Processing and Feed Formulation of Compound Feeds for sheep fattening in Ethiopia: A Training Report
The training targeted youth and women sheep fattening groups, aiming to enhance their knowledge and skills in optimizing feed management practices. ICARDA partnered with the National Agricultural Research Centers of Areka, ...
Participatory variety selection and multiplication of early generation seed of cereals and food legumes for mixed farming system in North Shoa, Ethiopia
The highlands of North Shoa in Amhara region are dominated by cereals (wheat, barley and tef) followed by food legumes. The productivity of cereals and food legumes is low due to biotic and abiotic factors as well as ...
Community seed production and scaling of cereals, food legumes and potato innovations for mixed farming system of North Shoa, Ethiopia
The highlands of North Shoa in Amhara region are dominated by cereals (wheat, barley and tef) followed by food legumes. The productivity of cereals and food legumes is low due to biotic and abiotic stresses as well as ...
Multiplication of early generation planting materials and demonstration of vegetatively propagated crops for mixed farming system in North Shoa, Ethiopia
The highlands of North Shoa in Amhara region are dominated by cereals (wheat, barley and tef) followed by food legumes. The productivity of cereals and food legumes is low due to biotic and abiotic factors as well as ...
Empowering Youth and Women: Showcasing Innovative Sheep Fattening Practices in Amhara, Ethiopia
In the heart of Basona Worena district of the Amhara Region in Ethiopia, a transformative narrative unfolded in the villages of Abamote and Gudoberet. A total of 150 determined young women and men, members of sheep fattening ...
Genetic evaluation of growth rate and efficiency-related traits in Dorper sheep
The present study was carried out to estimate genetic and phenotypic parameters for growth rate and efficiency-related traits in Dorper sheep. Growth records from the breeding flock of Dorper sheep collected between 2012 ...
Integrated management of chickpea and lentil viruses and their vectors in North Shewa, Ethiopia
Lentil and chickpea are the most important cool season legume crops grown in cereal based cropping system in the mid highlands central Ethiopia. Productivity of both crops is affected by several biotic factors such as pod ...