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Barley research in India: challenges and opportunities
Barley in India is grown in marginal, problematic and resource poor soils as a rainfed crop except some malt barley under contract farming. India's annual production of barley is around 1.6-1.8 m tons and area under ...
Genotypic and location effect on grain protein content of barley under sub-tropical climates
Barley (Hordeum vulgare L.) is a very ancient grain and is considered as a sacred grain the Indian culture.
However, over the years the area and production of barley decreased in India mainly because of availability
of ...
Association and multivariate analysis of yield and its components in hulless barley (Hordeum vulgare L)
Hulless or naked barley is an important cereal crop in the high altitude areas of Himalayas in India. Now-adays,
it is becoming popular as human food due to presence of higher beta glucan content, since healthy
effects of ...
Genome wide association study (GWAS) of resistance to barley spot blotch in South Asia
Spot blotch, caused by Cochliobolus sativus (anamorph: Bipolaris Sorokiniana) is one of the important
foliar diseases of barley in South Asia. However, limited information on genetic resistance of spot blotch
resistance ...
Comparative Analysis of Agro-Morphological and Molecular Variations in Huskless Barley (Hordeum vulgare L.) under Central Agro-Climatic Zone of India
A set of 24 barley accessions from ICARDA, Lebanon grown under Indian field condition at experimental field of ICARDA- IRP, Amlaha, was analysed for Agromorphological and molecular variability High (40.11) to moderate ...
Novel sources of resistance to stripe rust in ICARDA barley germplasm
Stripe rust of barley (Puccinia striiformis Westend. f. sp. Hordei) occurs worldwide and host resistance is
the most economically and environmentally appropriate option as the use of fungicides is not very common
in low ...
Genetic relatedness studied at molecular level for huskless barley (Hordeum vulgare)
Barley (Hordeum vulgare L.) is fourth major crop in the world that has been under cultivation since ancient times. It is classified into hulled and hulless barley according to the grain type. In India, hulless barley is ...