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BI-CULTURING OF GRASS PEA AND BARLEY IN THE SEMI-ARID REGIONS OF IRAN
Forage production during summer is a challenge in the semi-arid dry areas. There is a short
season window after the cereal harvestin the Iranian semi-arid regions that remains fallow till the
next growing season. The present ...
Genome Wide Association Mapping of Seedling and Adult Plant Resistance to Barley Stripe Rust (Puccinia striiformis f. sp. hordei) in India
Barley stripe rust is caused by Puccinia striiformis f.sp. hordei, (Psh), occurs worldwide, and is a major disease in South Asia. The aim of this work was to identify and estimate effects of loci underlying quantitative ...
The Impact of International and National Investment in Barley Germplasm Improvement in the Developing Countries
Barley grain is used for animal feed, malt and food for human consumption. Archaeological evidence shows that barley was used in human food several thousand years ago (Bhatty, 1992). Although replaced by wheat and rice in ...
DSSAT model calibration and validation for wheat and barley
Decision Support System for Agro-technology Transfer (DSSAT) model for wheat and barley. The objective is to support the planning for improved resilience and sustainably stabilize yields and productivity.
Relative Yield, Profit and Water Productivity of Crops in IGNP Stage-I
The choice of an appropriate crop and cropping systems is essential for achieving
higher yield, profit and resource use efficiencies. Yield, returns and water productivity
are important factors for determining suitability ...
Intensification and resilience building: Evaluate High yielding and dual purpose crops/ varieties, integrated crop management ( cereals, legumes and cash crops))
A total of 124 Rabi demonstrations have been taken in seven targeted villages of CRP 1.1 The improved varieties were tested with or without recommended POP and the yield was compared with ...