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Nutritional alterations and damages to stored chickpea in relation with the pest status of Callosobruchus maculatus (Chrysomelidae)
The identification of substitute products for the replacement of wheat flours for paste and bread is a strategy which may help to overcome the wheat yield problems and to meet the huge consumption rates in Tunisia. In this ...
International Nurseries Data Management System (INDMS) and data sets for wheat, Barely, Chickpea, Lentil, Grass Pea and Faba Bean
International Nurseries Data Management System (INDMS) and data sets for wheat, Barely, Chickpea, Lentil, Grass Pea and Faba Bean
Marker-assisted improvement of grain protein content and grain weight in Indian bread wheat
The leading Indian wheat cultivar
‘HUW234’ produces grain with relatively low protein
content (GPC) and thousand grain weight (TGW).
Therefore, marker-assisted backcrossing was used to
improve these two important traits ...
Genotype × Environment Interaction and Identification of High Yielding Wheat Genotypes for Afghanistan
Wheat is a key cereal for human consumption in Afghanistan but has low productivity stemmed from various biotic and abiotic stresses and soil factors. To quantify the limitations to yield productivity, two sets of wheat ...
Faba bean and wheat productivity in an alley cropping system basis on olive tree
Faba bean production systems in Morocco are very divers according to
agro- ecological diversity and farmer’s practices. Under agroforestry system basis on
olive tree, faba bean have not negative impact on olive tree ...
Potential legume alternatives to fallow and wheat monoculture for Mediterranean environments
Growing populations and intensification of land-use in West Asia and North Africa (WANA) are prompting
a need for viable alternatives to fallow and cereal mono-cropping systems common in dry areas of this region. ...
Quantitative trait loci from identification to exploitation for crop improvement
Rapid advances in the fields of genetics and genomics after the discovery of Mendel’s laws of inheritance have led to map many genes/QTL controlling qualitative and quantitative traits in plant species. Mapping of genomic ...
Effect of salt stress on the flag leaf area and yield components in twenty five durum wheat genotypes (Triticum turgidum ssp. durum)
Salt stress is considered to be a
major limiting factor for plant growth and crop
productivity. In this study, effect of salinity on
leaf area, ion accumulation (Na+, K+) and
component yield (grain number per spike,
1000 ...
Antixenosis resistance to Oulema melanopus (Coleoptera: Chrysomelidae) in central Asian wheat germplasm.
The cereal leaf beetle, Oulema melanopus (L.) (Coleoptera: Chrysomelidae), which is Eurasian in
origin, is an emerging pest of agriculturally important cereal crops in western Canada, including
wheat, oat, and barley. Among ...