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Diversity for Disease Resistance in Barley Landraces from Syria and Jordan
A number of barley landraces collected in Syria and Jordan were evaluated for resistance to yellow rust, powdery mildew, scald and covered smut by inoculating single-head progenies with local pathogen strains during two ...
Importance of agrobiodiversity and options for promoting its onfarm conservation and sustainable use: Case of West Asia dryland agrobiodiversity project
West Asia encompasses the mega-center of diversity of species of global importance (wheat, barley, lentil, and many forage legume and fruit tree species) whose conservation will contribute to sustaining agriculture and ...
Returns to Investment on Barley Improvement Research in Dry Areas
Barley, one of the earliest crops in human history, is grown in over 100 countries. In the West, it is used mainly for animal feed or as malt for producing beverages. In developing countries it is a staple food for millions ...