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Narrowing the yield gap of food legumes through integrated management of parasitic weeds in the highlands of Ethiopia
The project was implemented in two districts of the Amhara region of Ethiopia. The parasitic weed (Orobanche crenata) is distributed in different districts of the Northern highlands expanding its ecological range since ...
Expanding Chickpea in non-traditional Lowlands of Ethiopia
Frequent drought is affecting the mixed farming and agro-pastoral communities in Ethiopia. In
the Agro-pastoral lowlands, maize, sorghum and common bean are the key crops produced by
famers when rainfall is favorable. ...
Virulence and molecular diversity within Ascochyta rabiei in Moroccan population and evaluation of genotypic stability on chickpea
Ascochyta blight (Ascochyta rabiei Lab.) is an economically important fungal disease on chickpea in
Morocco, and in other parts of the world. Significant progress has been made in breeding chickpea for
Ascochyta blight ...
Genetics of virulence and pathogenic diversity for Ascochyta Blight affecting Chickpea
This research was conducted to study the inheritance of virulence, mating
type distribution, pathogen diversity for Ascochyta rabiei affecting chickpea, and to
screen sub set chickpea accessions against the highly virulent ...
Distribution and importance of chickpea Fusarium wilt disease (Fusarium oxysporum f.sp. ciceris) in the Sudan. Poster preseted in the International conference on pulses, Marrakesh, Morocco, April 18-20, 2016.
A survey for Chickpea Fusarium wilt disease was conducted in 2011-2012 cropping season in four States
in northern and central Sudan in respect to variety, soil type, sowing date, seeding rate, preceding crops,
watering ...
Genetic options for combating biotic stresses in cool-season food legumes
Cool-season food legumes, mainly faba bean (Vicia faba), chickpea (Cicer arietinum), field pea (Pisum sativum), lentil (Lens culinaris) and grass pea (Lathyrus sativus), are economically and ecologically important crops ...
Virulence and molecular diversity within Ascochyta rabiei in Moroccan population and evaluation of genotypic stability on chickpea
Ascochyta blight (Ascochyta rabiei Lab.) is an economically important fungal disease on chickpea in Morocco, and in other parts of the world. Significant progress has been made in breeding chickpea for Ascochyta blight ...