Search
Now showing items 1-9 of 9
CAC e- Newsletter June, 2014: Learning to grow more with less in Central Asia
Increasing water scarcity and changing weather patterns in Central Asia worry policymakers and scientists alike.
Растущий дефицит воды и меняющиеся погодные условия в Центральной Азии вызывают беспокойство, как в руководящих, ...
CAC e- Newsletter June, 2013: Cost-effective seed potato production to boost smallholder farmers' income in Uzbekistan
Potato is an important food and cash crop in Uzbekistan. Growing and selling potato makes up a big part of income for smallholder farmers in rural areas.
Картофель является важной продовольственной и товарной культурой в ...
CAC e- Newsletter August, 2013: From planning to action: multi-year dryland systems research program set in motion
Farmers in Central Asia and the Caucasus face considerable challenges - from severe soil degradation to the poor availability of new technologies and increasingly variable climate patterns.
Фермеры в Центральной Азии и ...
CAC e- Newsletter September, 2014: Potato growers in Uzbekistan learn water-saving methods
Potato cultivation is a source of livelihood for many smallholders in Uzbekistan.
Для многих мелких фермеров Узбекистана выращивание картофеля является основным источником дохода.
CAC e- Newsletter May, 2014: Combating land degradation in Central Asia
The degradation of land, a blanket term for all natural resources contributing to agricultural production, is a serious socioeconomic and environmental problem in Central Asia.
Деградация земель, общий термин, охватывающий ...
CAC e- Newsletter October, 2015: Effective management of marginal lands for increased winter feed livestock productivity and diversity of household incomes
Being predominantly an agro-pastoral agricultural system, the area around the Aral Sea is affected by a very high degree of land degradation, characterized by intensive soil salinity, rising of water table and increasing ...
CAC e- Newsletter October, 2015: Advancing research on new potato varieties in central Asia and the Caucasus
After wheat and rice, potato is considered to be one of the most important agricultural food crops in terms of its properties and nutritional values.
После пшеницы и риса, картофель считается одной из наиболее важных ...
CAC Program Highlights No 2. March – April, 2016
News from CGIAR Collaborative Research Program for Sustainable Agricultural Development in Central Asia and the Caucasus (CAC) covering the countries: Armenia, Azerbaijan, Georgia, Tajikistan, Turkmenistan, Kazakhstan, ...
CAC e- Newsletter September, 2013: Climate change challenges smallholder potato growers in Central Asia to use less water
Resource-poor smallholder farmers in Central Asia often struggle to make a profit out of their agricultural activities. On the one hand, they lack skills and technologies to tackle effects of climate change such as water ...