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RTB Potato Scaling Fund Project Completion Report: Scaling up and Adoption of Potato in Africa through Combining Market-driven, Climate Resilient, Novel Potato Varieties and Seed Systems Innovation
The International Potato Center and partner institutions through the scaling fund project endorsed the use of rooted apical cuttings (RAC) as a rapid seed multiplication technique to accelerate the scaling up and adoption ...
Baseline survey of orange-fleshed sweet potato knowledge, farming and consumption, and dietary practices among households with children aged 6-59 months in selected districts of Morogoro, Iringa and Mbeya regions of Tanzania
Orange-fleshed sweetpotato (OFSP) as a staple food besides providing necessary body energy in human diet
provides significant amounts of Vitamin A addressing both Vitamin A deficiency (VAD) and body energy
needs. The Viable ...
Genetic Gains by Region Published in SASHA II Final Report
The 5-year (July 2014–October 2019) Sweetpotato Action for Security and Health in Africa Phase 2 project (SASHA2) has succeeded in almost all its objectives centered on resolving the major bottlenecks for fully exploiting ...
More fruit for food security: developing climate-smart bananas for the African Great Lakes region
To support this research, we rely on Bioversity International’s Musa Germplasm Transit Centre (ITC), hosted at the Katholieke Universiteit Leuven (KU Leuven) in Leuven that houses germplasm samples representing more than ...