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Aspirations of the youth: Implications for legumes and cereals value chains in the drylands
The challenge of engaging the youth in the legumes and cereals value chains in the drylands remains under represented because very little quantitative and qualitative research has been carried out on aspirations of the ...
Conservation agricultural practices to improve quality and productivity of malt barley
Climate change is manifesting itself in many ways across the Indian subcontinent and among the indicators; regional variations as well as reduced number of rainy days, untimely rains and sudden increase in temperature at ...
What unleashes innovations in the Legumes and Cereals farming Systems in the drylands: A gendered perspective
Agricultural and natural resource management
innovations have often been introduced, promoted and
adopted among local communities / farmers. However,
how the innovation process is perceived by men and
women, the relationships ...
Genetic relatedness studied at molecular level for huskless barley (Hordeum vulgare)
Barley (Hordeum vulgare L.) is fourth major crop in the world that has been under cultivation since ancient times. It is classified into hulled and hulless barley according to the grain type. In India, hulless barley is ...