Search
Now showing items 1-5 of 5
Soyabean response to rhizobium inoculation across sub-Saharan Africa: Patterns of variation and the role of promiscuity
Improving bacterial nitrogen fixation in grain legumes is central to sustainable intensification of agriculture in sub-Saharan Africa. In the case of soyabean, two main approaches have been pursued: first, promiscuous ...
Urban consumption of meat and milk and its green and blue water footprints—Patterns in the 1980s and 2000s for Nairobi, Kenya
The problem: Various studies show that the developing world experiences and will continue to experience a rise
in consumption of animal proteins, particularly in cities, as a result of continued urbanization and income ...
Mapping soil erosion hotspots and assessing the potential impacts of land management practices in the highlands of Ethiopia
An enormous effort is underway in Ethiopia to address soil erosion and restore overall land productivity.
Modelling and participatory approaches can be used to delineate erosion hotspots, plan site- and context-specific ...
Factors affecting milk market participation and volume of supply in Ethiopia
The study was undertaken with the objective of assessing factors affecting milk market participation and volume of supply in Wolaita zone, Ethiopia. Out of the total 32,972 households, 398 households were selected using ...
A framework for scaling sustainable land management options
Improvements in land use and management are needed at a global scale to tackle interconnected global challenges of population growth, poverty, migration, climate change, biodiversity loss, and degrading land and water ...