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Farmers Have Too Low Knowledge to Protect and Benefit from Native Pollinators – Insight from Morocco
In 2016 The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) showed that agricultural production is now twice as dependent on pol- linators than five decades ago, but pollinator ...
Harnessing Indigenous Forage Legume Species to Bridge Feeding Gaps and Mitigate Climate Change Impacts
Sulla (Hedysarum spp.) emerges as a noteworthy legume, renowned for its resilience in semi-arid agricultural settings. With traits like high productivity, deep roots, and palatability, it offers a compelling solution for ...
Nutritive potential of native forages in arid rangelands of Tunisia
Rangelands of Tunisia show a great indigenous species diversity with considerable potential as forage for livestock. However, information on their fodder yield and quality is scanty and restricted to few species. The ...
Jessour for diversified and resilient agroecological systems to ensure food security and sustainable livelihoods in arid ecosystems
Poster presented at the 5th World Congress on Agroforestry: “Transitioning to a Viable World”. Québec, Canada, July 17-20, 2022: For agricultural production, exploiting mountain slopes for rainwater runoff collection is a ...
Organic growth additives to enhance in-vitro propagation for shrub/tree species for rangeland large scale Restoration
The poster on "Organic Growth Additives for In-Vitro Propagation in Rangeland Large-Scale Restoration" highlights the benefits of utilizing organic growth additives (OGA) to enhance the in-vitro propagation of shrub/tree ...
Transition Pathways toward Agroecology in Semi-arid “Crop-Livestock” Systems at Rhahla, Gaafour
Specialization and intensification of agricultural systems and the search for profit have guided the evolution of agriculture to new farming models emerging to respond to a growing demand for food, despite the complementary ...
Contextual Socio-Ecological Types in Kesra
The impact of agricultural activities on the environment and its less favorable consequences on resources such as land support and water resources are more harmful in mountainous areas than in the plains since mountain ...
Transition pathway towards agroecology in the semi-arid olive-based farming systems of Tunisia
Global population growth will require a 50% increase in food production by 2050. However, the current food system that promotes productivity and competitiveness has failed to provide nutritious food for all and contributes ...
!التربة أكثر بكثير مما تعتقدون/Soil matters more than you think !
!التربة أكثر بكثير مما تعتقدون/Soil matters more than you think !
إحكام الحزمة الفنية لزراعة الخلطات العلفية/Cereal-Legume Mixtures: A Way to Increase Forage Production, Diversify Rotation System, Boost Yields, and Improve Productivity
إحكام الحزمة الفنية لزراعة الخلطات العلفية/Cereal-Legume Mixtures: A Way to Increase Forage Production, Diversify Rotation System, Boost Yields, and Improve Productivity