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Proceedings of the International Workshop on: Improving Water Productivity and Livelihood Resilience in Karkheh River Basin in Iran
A two-day international workshop on “Improving Water Productivity and Livelihood Resilience in Karkheh River Basin” was jointly organized by ICARDA and AREO 10-11 September, 2007 in Karaj, Iran, and the presentations are ...
Adapative Management of Water Resources to Increase Agricultural Productivity
Adaptive natural resource management involves multiple responses involving complex social, economic, and bio-physical challenges. The study looked at the evolution of water management in three villages located at the head, ...
Improving Rainwater Productivity with Supplemental Irrigation in Upper Karkheh River Basin of Iran
The Karkheh River Basin (KRB) is located in the south-western parts of Iran. Most of the agricultural area in the upper KRB is rainfed and a large part of the region’s agricultural livelihood is based on dryland farming ...
ICARDA Results Framework 2017–2026
A key component of the overall implementation of the International Center for Agricultural Research in the Dry Areas (ICARDA) Strategic Plan 2017-2026 is the development of a Results Framework that provides the road map ...
Assessment and Improvement of Wheat and Maize Water Productiveness in Lower Karkheh River Basin
This report on ‘Assessment and Improvement of Wheat and Maize Water Productivity in Lower Karkheh River Basin’ helps researchers and scientists interested in sustainable water development to improve the Water Productivity ...
Improving Crop Growth and Water Productivity on Salt-affected Soils in the Lower Karkheh River Basin
Research Report no. 4 of the CPWF project: Improving on-farm agricultural water productivity in the Karkheh river basin (PN8).
Assessment of wheat yield gap in the Mediterranean: Case studies from Morocco, Syria, and Turkey
The WANA region has 137 million hectares of arable land of which 35 million hectares are sown to wheat, mostly grown under rainfed conditions with productivity in the range of 0.5–1.5 t/ ha. Wheat products are integral ...