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Problem soils in cool season food legumes- Current knowledge and future prospects
Problem soils impose various stresses on plants and reduce crop yield significantly. As a
sizeable area under food legume crops falls under the problem soils, development of tolerant
varieties and appropriate agronomic ...
Identification of High-Temperature Tolerant Lentil (Lens culinaris Medik.) Genotypes through Leaf and Pollen Traits
Rising temperatures are proving detrimental for various agricultural crops. Cool-season legumes such as lentil (Lens culunaris Medik.) are sensitive to even small increases in temperature during the reproductive stage, ...
Development of tools, technologies and platforms for genotyping, sequencing and informatics in legumes
As
compared
to
major
cereal
crops,
CRP
mandated
legume
crops
in
general
didn’t
enjoy
the
availability
of
genomic
resources
unUl
recently.
Under
the
framework
of
CRP-‐Grain
Legumes,
significant
advances
have
been
made
in ...
Sustainable management of chickpea pod borer: a review
The pod borer [Helicoverpa armigera Hubner (Lepidoptera: Noctuidae)] is responsible for causing up to 90% damage in chickpea due to its regular occurrence from the vegetative growth to the pod formation stage. In order to ...
Sustainable management of chickpea pod borer. A review
The pod borer [Helicoverpa armigera Hubner
(Lepidoptera: Noctuidae)] is responsible for causing up to 90%
damage in chickpea due to its regular occurrence from the vegetative
growth to the pod formation stage. In order to ...
India-Morocco Initiative celebrates Pulse Feast Day in Rabat
The India-Morocco South-South Initiative kicked off celebrations for the 2016 International Year of Pulses (IYP) with a highspirited
meticulously organized feast in Rabat on Pulse Feast Day on January 6, 2016. The event ...
Extra Early Varieties of Chickpea and Lentil
Participating Institutions: ICRISAT, ICARDA, NARS and ARIs
Focus crops: Chickpea and Lentil
Focus regions: South Asia and East Africa
Description:
Vast area left fallow after rice harvest in rainfed regions of ...
Temperature sensitivity of food legumes: a physiological insight
Of the various environmental stresses that a
plant can experience, temperature has the widest and most
far-reaching effects on legumes. Temperature extremes,
both high (heat stress) and low (cold stress), are injurious ...
Crop breeding for the development of climate resilient crops: Approaches at ICARDA
Crop production has been challenged by abiotic and biotic constraints since its inception. However, the magnitude and intensity of these stresses are increasing dramatically due to climate change causing recurrent droughts, ...
Weed and water management practices in chickpea and lentil
The experiment was conducted at ICARDA experimental station, Marchouch, Morocco. Applied all the herbicide according to the treatment (pre- and post-emergence). All other agronomic practices were kept uniform in all the ...