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CAC News No 53-54. July-December 2012
In this issue:
a) Technology for finding heat-tolerant wheat in Central Asia
b) Yellow rust-resistant wheat to boost regional food security
c) Community-based reforestation project starts in Uzbekistan
d) Climate change ...
CAC News No 51-52. January-June 2012
In this issue:
a) New CGIAR global initiative on dryland systems research to contribute to agricultural development in Central Asia and the Caucasus (p.4)
b) Outcomes of climate change adaptation research (p.5)
c) Crop ...
CAC e- Newsletter December, 2012: Regional conference mulls vegetable research for better livelihoods in Central Asia and the Caucasus
Vegetable production is one of the important branches of agriculture in Central Asia and the Caucasus. Sowing areas have increased constantly during the past years and stood at 783,200 ha in 2010.
Овощеводство является ...
Introducing vegetable legumes for crop diversification, better nutrition and well being in the CAC Region
The countries of Central Asia and the Caucasus region is are gradually making the transition to market-oriented economies. The total regional population in 2011 was approximately 79 million, an increase of 6.5% since 2006.