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Varietal output and adoption in barley, chickpea, faba bean, field pea, and lentil in Ethiopia, Eritrea, and Sudan
This chapter focuses on the improvements in the production of barley, chickpea, faba bean, field pea and lentil in Ethiopia, Eritrea and Sudan. Information on cultivar output and adoption of these crops is also presented.
Genetic Diversity in Lens Species Revealed by EST and Genomic Simple Sequence Repeat Analysis
Low productivity of pilosae type lentils grown in South Asia is attributed to narrow genetic
base of the released cultivars which results in susceptibility to biotic and abiotic stresses.
For enhancement of productivity ...
Varietal Adoption, Outcomes and Impact
This chapter focuses on the adoption and turnover of cultivars of crops, such as soyabean, maize, pigeon pea, wheat, cassava, rice, potato, barley, yam, groundnut, bean, sorghum, cowpea, pearl millet, chickpea, faba bean, ...
ICARDA’S Genebank Resources and Activities: A Vital Tool in Ensuring a Food-Secure Future for Dryland Communities
Agrobiodiversity is one of the world’s most precious resources for ensuring food security as climate change, globally diminishing natural resource base and rapidly growing population pose an unprecedented challenge to feed ...
Seed Info No. 48
Seed Info aims to stimulate information exchange and regular communication among seed staff in the Central and West Asia and North Africa (CWANA) region and beyond. Its purpose is to help strengthen national seed programs ...
Varietal Generation and Output
This chapter focuses on the improved cultivar generation of various crops (maize, cassava, rice, bean, potato, cowpea, wheat, soyabean, sweet potato, yam, sorghum, groundnut, banana, chickpea, pigeon pea, barley, pearl ...
Effect of some Herbicides in Controlling Broomrapes (Orobanche spp.) and Major Weeds in Food Legumes (Chickpea, Lentil and Faba Bean).
تم د ا رسة أثر أربعة مبیدات أعشاب ضارة هي إیمازیثابیر، بیندیمیثالین، إیما ا زبیك، وأكلونیفین في مكافحة الهالوك والأعشاب الرئیسة في حقول البقولیات
الغذائیة، حیث استخدم بعضها كخلیط قبل الانبات تلتها رشة ثانیة للمبیدات المختلفة ...
A global survey of low-molecular weight carbohydrates in lentils
Lentils contain a range of low-molecular weight carbohydrates (LMWC); however, those have not been well characterized. The objectives of this study were to (1) determine the concentrations of LMWC in lentils grown in six ...