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Application of remote sensing in estimating maize grain yield in heterogeneous African agricultural landscapes
Maize (Zea mays L.) is the second most commonly grown crop worldwide and number one staple food in Africa where it accounts for more than 50% of the energy requirements. However, despite its widespread cultivation and the ...
Estimating Agricultural Crop Types and Fallow Lands Using Multi Temporal Sentinel-2A Imageries
Meeting the food and nutritional demands of ever growing human population will cause immense pressure on agricultural lands and natural resource bases across the world. This challenge can be met only by proper land and ...
Energy determines broad pattern of plant distribution in Western Himalaya
Several factors describe the broad pattern of diversity in plant species distribution. We explore these determinants of species richness in Western Himalayas using high-resolution species data available for the area to ...
Mapping Suitable Areas for Growing Pulses in Rice-Fallows using Multi-Criteria Spatial Decisions
Food legumes (Pulses) play an important role in ensuring food and nutritional as well environmental security through crop diversication and sustainable intensification in India and elsewhere. India imports nearly 4-5 ...