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Quantitative and Qualitative study involving Individual questionnaires , ladder of life and and Focus group discussions in two sites per country.
Cowpeas have a high potential to contributing to house hold food security, nutrition and poverty reduction. However, cowpea crop faces adoption challenges in Zambia because the crop is taken as women’s crop with minimal ...
Nutritional evaluation and consumer preference of legume fortified maize-meal porridge
Maize-meal porridge is commonly consumed meal for the adults as breakfast food and for the children as complementary food. Food-to-food fortification was employed in order to improve the protein content of maizemeal porridge ...