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Genome-wide association analysis of chickpea germplasms differing for salinity tolerance based on DArTseq markers
Soil salinity is significant abiotic stress that severely limits global crop production. Chickpea
(Cicer arietinum L.) is an important grain legume that plays a substantial role in nutritional
food security, especially in ...
Climate-smart Diversified Cropping Systems for Drylands of the Arab Region
Cereals constitute the main staple food in the Arab countries and are, therefore, of key importance for food security in the region. But to ensure healthy diets and nutrition security, a diversification of food sources is ...