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Assessment of field pea (Pisum sativum L.) grain yield, aerial biomass and flowering date stability in Mediterranean environments
Mediterranean environments are of most interest to study pea adaptability to terminal drought conditions especially in the current context of global climate change. In our work we have tested nine pea cultivars in five ...
A Genome-wide Combinatorial Strategy Dissects Complex Genetic Architecture of Seed Coat Color in Chickpea
The study identified 9045 high-quality SNPs employing both genome-wide GBS- and
candidate gene-based SNP genotyping assays in 172, including 93 cultivated (desi and
kabuli) and 79 wild chickpea accessions. The GWAS in a ...
Genetic Variability of Pigeonpea (Cajanus cajan (L.) Millsp.) for Water Logging and Salinity Tolerance under in vitro and in vivo Conditions
Pigeonpea (Cajanus cajan (L.) Millsp.) genotypes acquired from diverse sources, were screened for water logging and salinity tolerance under laboratory and field conditions. Analysis of variance revealed significant ...
Soyabean response to rhizobium inoculation across sub-Saharan Africa: Patterns of variation and the role of promiscuity
Improving bacterial nitrogen fixation in grain legumes is central to sustainable intensification of agriculture in sub-Saharan Africa. In the case of soyabean, two main approaches have been pursued: first, promiscuous ...
Salt Stress Delayed Flowering and Reduced Reproductive Success of Chickpea (Cicer arietinumL.), A Response Associated with Na+Accumulation in Leaves
Salinity is known to reduce chickpea yields in several regions of the world. Although ion toxicity associated with salinity leads to yield reductions in a number of other crops, its role in reducing yields in chickpea ...
Current knowledge in lentil genomics and its application for crop improvement
Most of the lentil growing countries face a certain set of abiotic and biotic stresses causing substantial reduction in crop growth, yield, and production. Until-to date, lentil breeders have used conventional plant breeding ...
Nutritional alterations and damages to stored chickpea in relation with the pest status of Callosobruchus maculatus (Chrysomelidae)
The identification of substitute products for the replacement of wheat flours for paste and bread is a strategy which may help to overcome the wheat yield problems and to meet the huge consumption rates in Tunisia. In this ...
Monitoring biosafety of pharmaceutical drugs, insecticides, and other bioactive molecules to mitochondria
Mitochondria are large cell organelles in plant and animal cells. They convert chemical energy from food in the cell to usable energy
using oxygen. This process is called oxidative phosphorylation, which takes place inside ...
Effect of integrated agronomic practices on hybrids and pure-line varieties under different environmental conditions in pigeonpea [Cajanus cajan (L.) Millspaugh]
The field experiment was conducted at two locations during kharif 2011 and 2012 at Vasantrao Naik Marathwada Krishi
Vidyapeeth (VNMKV), Parbhani, Maharashtra and International Crops Research Institute for the Semi-Arid ...
Global crop improvement networks to bridge technology gaps
To ensure future food security, there is an urgent need for
improved co-ordination of agricultural research. While
advances in biotechnology hold considerable promise,
significant technology gaps exist that may reduce ...