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Genome-wide association analysis of chickpea germplasms differing for salinity tolerance based on DArTseq markers
Soil salinity is significant abiotic stress that severely limits global crop production. Chickpea
(Cicer arietinum L.) is an important grain legume that plays a substantial role in nutritional
food security, especially in ...
Economic and food security benefits associated with raised-bed wheat production in Egypt
Countries in the West Asia and North Africa (WANA) region are dependent on imports of wheat to meet their food security
needs. Mechanized raised-bed wheat production is an effective means of increasing productivity and ...
Genome-wide association study for agronomic and physiological traits in spring wheat evaluated in a range of heat prone environments
We undertook large-scale genetic analysis to determine marker-trait associations (MTAs) underlying agronomic and physiological performance in spring wheat using genome-wide association studies (GWAS). Field trials were ...
Genome-wide association study for adult plant resistance to yellow rust in spring bread wheat (Triticum aestivum L.)
Yellow rust, caused by Puccinia striiformis f. sp. tritici, is a common and serious fungal disease of wheat (Triticum aestivum L.) all over the world and particularly in the Central and West Asia and North Africa region. ...
Phenotypic assessment of bread wheat genotypes under salt stress using multivariate analysis
Salinity stress affects bread wheat as one of the major cereal crops. Phenotyping elite bread wheat
germplasm has high importance for its effective utilization in breeding programs. The objectives of
the present investigation ...
QTLs for Orobanche spp. resistance in faba bean: identification and validation across different environments
Broomrapes are holoparasitic plants which infect faba bean (Vicia faba L.), among
other legumes. Here, we aimed to identify and validate quantitative trait loci (QTLs)
for broomrape resistance in the cross 29H × Vf136 and ...
Adaptation and Stability Analysis of ICARDA Durum Wheat Elites across 18 Countries
Durum wheat (Triticum durum Desf.) is the 10th most important crop in the world, and its cultivation occurs on a vast array of international agroenvironments. However, its wide international adaptation is only marginally ...
Misr 3, a New Orobanche Tolerant Faba Bean Variety
Ten promising Orobanche tolerant faba bean genotypes were evaluated with
Misr 1 and Giza 843 (tolerant) and Giza 40 (susceptible) under free and highly
Orobanche infested fields at Giza Research Station from 2005/06 to ...
Genome-wide association study of agronomy and morphology and morphology traits in elite spring wheat Germplasm evaluated under salt stress conditions in Egypt
Soil salinity is a long-term issue that needs addressing by developing tolerant cultivars. Today,
genome-wide association studies (GWAS) is a preferred tool for quantitative trail loci detection for
different traits. Ten ...
Towards the conservation of crop wild relative diversity in North Africa: checklist, prioritisation and inventory
Crop wild relatives (CWR) are wild species that are more or less genetically related to crops that can be used to introgress useful genes for improvement of productivity, resistance to biotic and abiotic stresses and quality ...