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Mapping soil erosion hotspots and assessing the potential impacts of land management practices in the highlands of Ethiopia
An enormous effort is underway in Ethiopia to address soil erosion and restore overall land productivity.
Modelling and participatory approaches can be used to delineate erosion hotspots, plan site- and context-specific ...
Understanding growth and development of three short-season grain legumes for improved adaptation in semi-arid Eastern Kenya
Short-season grain legumes play an important role in smallholder farming systems as source of food and
to improve soil fertility through nitrogen fixation. However, it is not clearly understood how these diverse ...
Integrating straw yield and quality into multi‐dimensional improvement of lentil (Lens culinaris)
BACKGROUND
Lentil straw is an important source of fodder for livestock in Africa, South Asia and the Middle East. However, improvement programmes of lentil do not pay attention to straw traits, neither are straw traits ...
Smallholder Farmers’ Perceptions on Climate Change and the Use of Sustainable Agricultural Practices in the Chinyanja Triangle, Southern Africa
In developing regions with high levels of poverty and a dependence on climate
sensitive agriculture, studies focusing on climate change adaptation, planning, and policy processes,
have gained relative importance over the ...
Non-cultivated grass hosts of yellow dwarf viruses in Ethiopia and their epidemiological consequences on cultivated cereals
The yellow dwarf (YD) disease complex epidemics in cultivated cereals grown in a specific period of the year mainly depend on the presence of potential reservoir alternative hosts harbouring both the viruses and the vectors ...