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Improving food security and nutrition in Africa
Few regions present bigger development challenges than the African drylands – home to nearly 300 million people, and the vast majority of Africa’s poor. Food security and rural welfare in these areas are limited by a range ...
Introducing new agricultural technologies and marketing strategies: A means for increasing income and nutrition of farm households in Ethiopia
Many developing regions have excellent potential agricultural resources. However, historically, the population has become so concentrated in these regions that acute poverty and malnutrition now predominate. The food ...
Caravan 28: Research that works for people and communities
Agricultural research for development: meeting the challenge of bringing science to farmers.
This issue of Caravan looks to the field to present approaches and examples that have been developed through our research with ...