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Lentils (Lens Culinaris L.): Linking whole foods for better human health
The failure to link current agricultural production with human nutritional needs has
led to the development of unhealthy food systems, which cause both malnutrition and
chronic diseases. Malnutrition is responsible for ...
Faba Bean
Faba bean was first domesticated in the Near East about 10,000 BC. It is now grown
worldwide on 2.56 million ha with a yield of 4.56 million tons. The traditional landraces are
affected by the different biotic and abiotic ...
Breeding faba bean for resistance to Ascochyta blight
Ascochyta blight (Didymella fabae Jellis and Punithalingam)
is one of the most important foliar diseases that
affect the quality and seed yield of faba bean (Vicia faba
L.) worldwide. Breeding for resistance to Ascochyta
blight ...
Breeding Food Legumes for Enhanced Drought Tolerance to Revive its Cultivation in Mediterranean Region
Presentation on Breeding Food Legumes for Enhanced Drought Tolerance to Revive its Cultivation in Mediterranean Region
Wheat Legume Cropping Systems - Final Completion Report
The project, Enhanced Smallholder Wheat-Legume Cropping Systems to Improve Food Security under Changing Climate in the Drylands of WANA, has been effective in its planned objectives.
The overall goal was to contribute to ...
Wheat Legume Cropping Systems WANA COFIN-ECG-56-ICARDA Progress Report 2013-2014 Cropping Season
GOAL (Impact): Enhanced food and nutritional security, improved livelihoods of rural communities and agricultural sector growth in the countries of WANA in the face of increasing climatic variability and change.
PURPOSE ...
Wheat Legume Cropping Systems WANA COFIN-ECG-56-ICARDA Progress Report 2012-2013 Cropping Season
The project’s goal is to increase food security in the West Asia and North Africa region by improving the productivity and production of wheat-legume based cropping systems, while dealing with obstacles related to increasing ...
Enhancing Productivity of Wheat-Legume Cropping System for Smallholder Farmers in West Asia and North Africa
The project tests, validates and disseminates proven
and new technologies to assist smallholder farmers in
WANA increase their yields and stabilize wheat-legume
production system for food security in the face of
increasing ...
Améliorer la productivité du système de culture de blé/légumineuses pour les petits exploitants agricoles d’Asie de l’Ouest et d’Afrique du Nord
Le projet met à l’essai, valide et diffuse des technologies
éprouvées ou nouvelles afin d’aider les petits exploitants
agricoles d’Asie de l’Ouest et d’Afrique du Nord à augmenter
leurs rendements, et de stabiliser le ...
Enhanced smallholder wheat-legume cropping systems to improve food security under changing climate in the Drylands of West Asia and North Africa (2012-2015)
Dissemination of available improved technologies;Capacity development of farmers, extension and research staff; promotion of IPM, CA, SI, technology packages; constraint and gap analyses, cost benefit analyses; Gender ...