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dc.contributorSamineni, Srinivasanen_US
dc.contributorGaur, Pooranen_US
dc.creatorSajja, Sobhanen_US
dc.date2017-01-30en_US
dc.date.accessioned2017-04-06T11:58:49Z
dc.date.available2017-04-06T11:58:49Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/OEfnEfTVen_US
dc.identifier.citationSobhan Sajja, Samineni Srinivasan, Pooran Gaur. (30/1/2017). Protein content of seed reduced.en_US
dc.identifier.urihttp://hdl.handle.net/20.500.11766/6627
dc.description.abstract• Advanced breeding lines, 30 Desi and 18 kabuli, were evaluated for their yield performance under rainfed conditions and heat stress conditions during 2015 and 2016, respectively. • These lines were planted in randomized block design with two replications. Plot size was 4.8 m2. • After harvesting dried seed was analyzed for protein content (%).en_US
dc.formatDOCXen_US
dc.languageenen_US
dc.rightsCC-BY-NDen_US
dc.titleProtein content of seed reduceden_US
dc.typeBriefen_US
cg.subject.agrovocseeden_US
cg.contributor.centerInternational Crops Research Institute for the Semi-Arid Tropics - ICRISATen_US
cg.contributor.crpCRP on Grain Legumes - GLen_US
cg.contributor.funderNot Applicableen_US
cg.contributor.project-lead-instituteInternational Crops Research Institute for the Semi-Arid Tropics - ICRISATen_US
cg.coverage.regionGlobalen_US
cg.contactS.Sobhan@cgiar.orgen_US
dc.identifier.statusOpen accessen_US


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