Farmers’ agronomic and social evaluation of cowpea technologies in Guinea Savanna zones of Ghana
Date
2016-12-31Citation
Samuel Adjei-Nsiah, Ken Giller, Theresa Ampadu-Boakye, Sylvester Amppiah, Fred Kanampiu. (31/12/2016). Farmers’ agronomic and social evaluation of cowpea technologies in Guinea Savanna zones of Ghana. Global, Global: Pan African Grain Legumes and World Cowpea.
Abstract
Adjei-Nsiah, S., Amppiah, S.A., Ampadu-Boakye, T., Kanampiu, F. & Giller, K.E. (2016). Farmers’ agronomic and social evaluation of cowpea technologies in Guinea Savanna zones of Ghana. Poster: Sustainable grain legume systems for food, income and nutritional security in a rapidly changing climate. Pan-African Grain Legume & World Cowpea Conference, 28 February to 4 March, Livingstone, Zambia
DSpace URI
https://hdl.handle.net/20.500.11766/6917Collections
- Agricultural Research Knowledge [12771]
Author(s) ORCID(s)
Adjei-Nsiah, Samuelhttps://orcid.org/0000-0002-7394-4913
Giller, Kenhttps://orcid.org/0000-0002-5998-4652
Kanampiu, Fredhttps://orcid.org/0000-0002-2480-6813
Subject(s)
AGROVOC Keywords
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