Search
Now showing items 1-7 of 7
Bhoochetana: Process Documentation, A program that helped farmers come out of low productivity and poor economic status
To Kick start agricultural Growth rate for improving the livelihoods of 60% of population dependent on Agriculture, Government of
Karnataka undertook a mission project to unlock the potential of rainfed Agriculture across ...
Capacity building of women of farming community for value-addition to locally-produced fruits and vegetables
the objective of this training course was to give an Introduction on value-added products produced from locally-grown fruits and vegetables for longer shelf life, income savings and nutritional diets.
Innovation and capacity building to support Afghanistan’s rural development: Input to the Afghanistan National Peace and Development Framework
Afghanistan-ICARDA programs have field tested a range of rural development approaches and practices. Many of these are ripe for scaling-up at national level and can contribute to the EU-Afghanistan National Priority Programs ...
Brochure on value addition recipes
This brochure contains recipes, in Urdu, on how to convert locally-produced fruits and vegetables into value added products such as jams, pickles, purees etc.
Value addition acitivity training report
This report is on training events conducted to teach women of farming communities how to convert locally-produced fruits and vegetables into value-added products such as jams, pickles, purees etc.
Innovations for empowering women through harnessing value chains
Gender inclusive capacity strengthening of individuals, community and institutions on knowledge gaps and promising technologies
ICARDA Strategic Plan 2017 - 2026
This document presents the Strategic Plan of the International Center for Agricultural Research in the Dry Areas for the period from 2017 to 2026. ICARDA’s mission is to enhance food, water, and nutritional security and ...