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dc.contributorBerger, Antoineen_US
dc.contributorTerrier, Nancyen_US
dc.contributorDonkpegan, A.en_US
dc.contributorRanwez, Vincenten_US
dc.contributorChantret, Nathalieen_US
dc.contributorGlémin, S.en_US
dc.contributorDeu, Moniqueen_US
dc.contributorPot, Daviden_US
dc.creatorBurgarella, Concettaen_US
dc.date.accessioned2019-01-31T22:17:02Z
dc.date.available2019-01-31T22:17:02Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/3d2eb74dd52ae1c4dba0867afd0ed093en_US
dc.identifier.citationConcetta Burgarella, Antoine Berger, Nancy Terrier, A. Donkpegan, Vincent Ranwez, Nathalie Chantret, S. Glémin, Monique Deu, David Pot. (19/8/2018). The road to sorghum domestication.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/9416
dc.description.abstractSorghum bicolor is the fifth cereal worldwide for grain production and the staple food for 500 million people. It is a C4 species (as maize and sugarcane) native of North Eastern Africa. Due to its adaptation to heat and drought stress, its importance is expected to increase in the current context of global warming [1]. The cultivated pool is characterized by a clear domestication syndrome (plant architecture, shattering, dormancy and seed weight; Fig. 1) and a great phenotypic and genetic diversity [2]. In spite of its agronomic importance, the evolutionary dynamics of sorghum domestication and the genetic bases of adaptation to the different environmental contexts are not well understooden_US
dc.formatPDFen_US
dc.languageenen_US
dc.rightsCC-BY-NC-4.0en_US
dc.titleThe road to sorghum domesticationen_US
dc.typePosteren_US
dcterms.available2018-08-19en_US
cg.creator.idPot, David: 0000-0001-6144-8448en_US
cg.subject.agrovocfood securityen_US
cg.subject.agrovocglobal warmingen_US
cg.subject.agrovocdrought stressen_US
cg.subject.agrovocheat stressen_US
cg.subject.agrovocsorghumen_US
cg.contributor.centerThe French Agricultural Research Center for International Development - CIRADen_US
cg.contributor.centerThe French National Center for Scientific Research - CNRSen_US
cg.contributor.centerFrench National Research Institute for Agriculture, Food and Environment - INRAE Franceen_US
cg.contributor.centerMontpellier SupAgro - SupAgroen_US
cg.contributor.crpCGIAR Research Program on Grain Legumes and Dryland Cereals - GLDCen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.contributor.project-lead-instituteThe French Agricultural Research Center for International Development - CIRADen_US
cg.date.embargo-end-date2020-12-31en_US
cg.contactconcetta.burgarella@gmail.comen_US
dc.identifier.statusLimited accessen_US


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