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Candidate genes identified for Ascochyta blight in chickpea, aflatoxin contamination in groundnut, populations advanced for phytophtora blight in pigeonpea, MAGIC population advanced and genotyped in groundnut
A mixture of fungal cultures of A. rabiei pathotypes (pathotypes I, II, and III) obtained from the Legume Pathology Laboratory at ICARDA was used to screen the RIL population. The experiment was laid out in Alpha Lattice ...
Food Legume Improvement Program 1988
The crop improvement research was done at the principal research station of ICARDA at Tel Hadya, as well as at several subsites in northern Syria (Breda, Jinderess, and Lattakia) and Lebanon (Terbol). Weather condition ...
Markers linked to salinty, cold and drought tolernace in chickpea
This milestone employed the Focused Identification of Germplasm Strategy (FIGS) which use the Geographical Information System (GIS) for improving the probability and frequency of predicting chickpea accessions relying on ...
Food Legume Improvement Program 1990
Advancement of breeding material by an additional generation during m was conducted at Terbol research station for kabuli chickpea, at BabJaneh (Syria) for lentil and at Annaceur (Atlas mountains, Morocco) for faba bean. ...
Construction of high denisty genetic map for population segregating for helicoverpa resistance and salinity tolerance and assessment of nutrition diversity in chickpea reference set
subset of 200 genotypes, and a total of 123 lines (RILs) have been derived from cross between ILC01302 x ILC10722 have been screened for salinity tolerance.
The field experiment was carried out with two replications using ...
Winter Chickpea in Mediterranean-Type Environments
Technical Bulletin of Winter Chickpeas in the Mediterranean - Type Environments
Food Legume Improvement Program 1986
The Food Legume Improvement Program continued its research and training efforts with the objective of improving the productivity and yield stability of faba bean (Vicia faba), lentil (Lens culinaris) and kabuli-type chickpea ...
Information on efficiency of GS in chickpea breeding program
total of 125 genotypes were selected for training population in chickpea. These genotypes were selected based on their good performance because of containing desired alleles. The average of the yielding was 2008 kg/ha, 100 ...