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Editing Cassava Sweet genes for Resistance to Xanthomonas Report
The sweet genes are transporters and a source of sucrose for plants, which during infection by bacteria such as Xanthomonas are over-expressed, making them an important factor in the infection and colonization of this type ...
Incorporating OFSP in Recipes Contributes to Eradicating Vitamin A Deficiency among Women of Reproductive Age and Preschool Children in Sub-Saharan Africa: an Excel based Simulation Model
Vitamin A Deficiency (VAD) is one of the leading contributors to hidden hunger globally, with poor African communities being the most affected. This study sought to explore the commonly consumed foods in three Sub-Saharan ...
Assessment of the validity of Scaling Readiness theory of change in the design, implementation and monitoring of scaling strategies in two CGIAR-RTB funded scaling projects
Between early 2019 and end of 2020 two CGIAR-RTB funded scaling projects employed the Scaling Readiness approach to guide their overall scaling activities and decisions. Scaling approach for flash drying of cassava starch ...