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Heat tolerant chickpea, common bean, faba bean and lentil by Fouad Maalouf
Pollen viability is the most affected trait
under heat stress.
Heat tolerant varieties provide ample
opportunities for adaptation of
common bean, chickpea, faba bean and
lentils to heat prone environments
Seed Info No. 50
Seed Info aims to stimulate information exchange and regular communication among seed staff in the Central and West Asia and North Africa (CWANA) region and beyond. Its purpose is to help strengthen national seed programs ...
Integrated pest management of food legume insect pests in North Africa, West and Central Asia
Food legumes (chickpea, lentil, faba bean) are important crops in North Africa, West and Central Asia
(CWANA). However, their production is adversely affected by a number of insect pests such as chickpea
Leaf miner and Pod ...
Estimating the Potential Area Adoption of GLDC Crop Cultivars Released in 2018
The CGIAR Research Program on Grain Legumes and Dryland Cereals (CRP-GLDC) has set aspirational targets to contribute to System-Level Outcomes (SLOs) on reducing poverty, improving food and nutritional security for health ...
ICARDA Annual Report 1987
ICARDA Annual Report 1987
Advances, challenges and opportunities in cool-season food legumes in dry area
Cool-season food legumes (chickpea, lentil, faba bean, field pea, and grass pea) are an integral part of subsistence farming in dry areas because these crops are a great source of nutritious food, feed, and income to small ...
Harnessing food legumes for climate-smart agriculture
Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart ...
Variety release by NARIS partner institutions from germplasm under development originated from ICARDA in 2019
List of varieties released by NARIs partner institutions from germplasm under development originated from ICARDA in 2019
Effects of heat stress on physiology and reproductive biology of chickpea and lentil
Chickpea and lentil are two vital winter-season legumes; their production has been found to be seriously constrained by increase in temperature during reproductive stage. Considering this, we examined the effects of high ...
ICARDA Annual Report 1986
ICARDA Annual Report 1986