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GLDC-FP3-3.13 REPORT - Analyzing the impacts of GLDC innovations on the food and nutrition security in DRYDEV sites in Burkina Faso, Mali and Niger
Dietary diversity (DD) was found to be significantly affected by households’ ethnicity, demography, garden ownership, poultry keeping, and project support. The study also revealed that respondent diversified the consumption ...
Mid-term Evaluation Final Report: Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale
The final report of Mid-term evaluation of EU-IFAD Grant project "Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale".