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Sustainable technology improves farmers’ livelihoods. تقنية مستدامة تحسن سبل معيشة المزارعين
This project promotes the use of IPM and Organic fertilization to increase the productivity of date palms, cereals, and food legumes (chickpeas, lentils and peas) in Iraq. By implementing these sustainable farming integrated ...
Scaling out Malt Barley and Grain Legume Technologies in the Highlands of Ethiopia
ICARDA is implementing two USAID funded projects on scaling out malt barley, faba bean and chickpea technologies with the overall goal of improving the livelihoods of smallholder farmers in the Ethiopian highlands.
اهمية البذار المعتمدة ومساهمة مجموعات المنتجين في تأمينها وأثر ذلك على زيادة الانتاج الزراعي من خلال مشروع ينفذه المركز الدولي للبحوث الزراعية في المناطق الجافة
Leaflet on community based organization for seed production.
نشرة عن المنظمات القائمة على المجتمع لإنتاج البذور
ICARDA’s New Strategic Plan 2017-2026 Highlights
Non-tropical dry areas cover over 40% of the world’s land surface with a growing population of more than 2.5 billion people. These people grow 44% of the world’s food and keep half of the world’s livestock, yet one in six ...
Agriculture science & innovation for national climate change action plans
Climate change is a fact of life in the world’s dry lands. Climate-smart farming, as part of a national climate change action plan, supports drylands countries’ long-term agricultural growth. It helps regenerate degraded ...