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Tunisia-ICARDA cooperative Program on Food Legume Improvement: Progress Report 1984-1985
This report gives the results from the fourth year of a cooperative project on food legume improvement between INRAT (Institut National de la Recherche Agronomique de Tunisie) and ICARDA. Within this project, a food legume ...
Food Legume Crops Improvement 1985
The research in the Program was continued to be conducted around a set of projects for each of the crops through a multidisciplinary team of scientists from within and outside the Food Legume Improvement Program. However, ...