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Groundnut lines that combine several desirable traits into single genotype to meet the needs of the farmer, consumer and industry.
Single-seed descent, pedigree, and backcross methods of breeding are used to improve the target traits. Selection in segregating populations are enabled by (a) markers for three traits, resistance to rust and late leaf ...
Virulence profiling of F. udum isolates to understand the current status of race/pathotypes prevalent in major pigeonpea growing areas in India
Out of 111 isolates, total 67 isolates were selected for virulence profiling based on geographical location, pathogenicity, cultural and morphological characters. The F. udum isolates represented 38 districts belonging to ...
CRP-GLDC Annual Report 2021
The CGIAR Research Program on Grain Legumes and Dryland Cereals (CRP-GLDC) is an international consortium led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and implemented by CGIAR, and ...
Estimating the Potential Area Adoption of GLDC Crop Cultivars Released in 2018
The CGIAR Research Program on Grain Legumes and Dryland Cereals (CRP-GLDC) has set aspirational targets to contribute to System-Level Outcomes (SLOs) on reducing poverty, improving food and nutritional security for health ...
Healing Wounds: How the International Research Centers of the CGIAR Help Rebuild Agriculture in Countries Affected by Conflicts and Natural Disasters
This study first reviews current thinking on the underlying causes of conflicts and disasters, identifying poverty as a major driver of both. Poverty breeds frustration, compelling the poor to turn to violence.
Impacts of early maturing chickpea improved cultivars in Myanmar
This study presents the success story of the adoption and diffusion of improved early maturing chickpea cultivars in Myanmar. The experience in the country, particularly exemplifies evidences that adoption of technologies ...
Repeat assessment of CSSL of peanut (introgression of AixAd into cultivated Fleur11) in Lysimeters and LeasyScan, and analysis of the multiyear data
Transpiration efficiency (TE) measurements were carried out in a lysimetric system, which has been described in many papers by the group (see Vadez et al., 2014). In short, groundnut plants were grown in 1.2-m length and ...