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Spearheading Development through Empowering Smallholder Farmers along Beef Cattle Value Chains: a Case of Goromonzi and Murehwa Districts, Zimbabwe
Smallholder beef subsector can potentially contribute to the nation’s development. The paper presents the
results of the value chain analysis of the beef sub sector in Zimbabwe. Data was gathered through cross
sectional ...
Faba bean precursor crop and N rates on subsequent yield components of maize in Toke Kutaye, Western Ethiopia
The biological nitrogen fixation in faba bean on subsequent nitrogen fertilizer requirement of highland maize varieties would be useful in the guiding application of additional nitrogen fertilizer in cropping sequence. ...
Relative resistance of Menz and Washera sheep breeds to artificial infection with Haemonchus contortus in the highlands of Ethiopia
The aim of this study was to evaluate the relative resistance of Menz and Washera sheep breeds to artificial infection with Haemonchus contortus. The challenge trial was conducted at the Debre Berhan Agricultural Research ...
Assessment of maize yield gap and major determinant factors between smallholder farmers in the Dedza district of Malawi
This study explored the effect of soil nutrient status, agronomic practices and socio-economic
factors on maize yield attained by smallholder farmers in the Dedza District of Malawi. Results show
that maize yield ranged ...
Measuring the effectiveness of extension innovations for out-scaling agricultural technologies
Low adoption levels of agricultural technologies undermine the impacts of national and international agricultural research. Using a combination of an ordered logit and Heckman selection models and a case study from an ...
Production potential of Lentil (Lens culinaris Medik.) in East Africa
Lentil (Lens culinaris Medik.) could possibly become a major crop in East Africa due to its many uses as
a food and feed. Also, its ability to undertake symbiotic nitrogen fixation is an advantage over cereal crops.
This ...
Uncommon occurrence ratios of aflatoxin B1, B 2, G 1, and G 2 in maize and groundnuts from Malawi
We report an unusual aflatoxin profile in maize and groundnuts from Malawi, with aflatoxin G1 found routinely at equal or even higher levels than aflatoxin B1. Aflatoxin B1 (AFB1) ratio in a contaminated sample is generally ...
Influence of putative forest refugia and biogeographic barriers on the level and distribution of genetic variation in an African savannah tree, Khaya senegalensis (Desr.) A. Juss
Phylogeographic studies of tropical and subtropical
tree species provide an ideal method to study the role of forest
refugia in the structuring of genetic diversity in contemporary
populations. To date, most studies have ...
Trends and spatial variation in water and land footprints of meat and milk production systems in Kenya
Global consumption of livestock products is increasing steadily due to human population growth, poverty
reduction and dietary changes raising the demand for already scarce freshwater and land resources. Here,
we analyze ...
Genetic diversity of physical, nutritional and functional properties of cowpea grain and relationships among the traits
Cowpea is traditionally important as an affordable source of protein and minerals and of cash
income in sub-Saharan Africa, especially for small-scale farmers who have limited options for
food and cash crops. The development ...