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Herbicide tolerant, machine-harvestable chickpea, faba bean and lentil varieties
This product line aims at developing and making available to farmers machine harvestable and herbicide tolerant chickpea, lentil and faba bean varieties that are expected to reduce cost of cultivation through labor saving, ...
Multi environment evaluation of chickpea disease nurseries (wilt, Aschochyta blight and Botrytis grey mold) to identify stable and new sources of resistance
Under the ICRISAT- ICAR collaboration, disease nurseries of wilt (ICWN), AB (IABN) and BGM (IBGMN) consisting of 30 entries (28 resistant cultivars and 2 susceptible checks) were evaluated at different locations (hot spots) ...
The NBeG47 Chickpea Variety, Mechanical Harvesting, and Gender in Rural India
With a growing population of over 1.3 billion people, India will need to intensify agricultural production to meet growing nutritional demands; it is particularly important to increase the productivity of pulse crops, which ...
Certified Seed Production Technology of Chikpea
نخود یک نبات یکساله و روز دراز بوده که از بسیار قدیم مورد استفاده قرار
میگیرد. نام علمی نخود ) (Cicer arietinum Lو به خانواده لیگیوم تعلق دارد.
اولین ثبت تاریخ آن در خاورمیانه در سال ۲۵۰قبل از میلاد می باشد. متعاقباً، ...
Heat tolerant chickpea, common bean, faba bean and lentil by Fouad Maalouf
Pollen viability is the most affected trait
under heat stress.
Heat tolerant varieties provide ample
opportunities for adaptation of
common bean, chickpea, faba bean and
lentils to heat prone environments
Conduct agronomic studies for optimization of nutrient requirements of 2-3 released chickpea varieties
Summarizing the effect of rehizobium, location and varieties on the biological and economic responses of chickpea as summarized in the Tables below is inspiring. The results indicated that chickpea yield can be improved ...
A report of trip to Cairo, 1-5 November 2016 for International Year of Pulses-Concept Note for discussion
A report of trip to Cairo, 1-5 November 2016 for International Year of Pulses-Concept Note for discussion
Association mapping of nutritional quality traits (protein, iron and zinc) in chickpea
The present study was designed to develop micronutrient-dense chickpea lines, by evaluating the genetic variability and identifying marker trait association for grain protein, Fe and Zn contents. The experiment was conducted ...
On-farm quality (certified) seed production by seed prodcuer cooperatives or groups
Farmers from the seed producer cooperatives or groups are identified, trained and provided with seed to produce and market the seed as a group through formal and/or informal channels and return the seed in kind. Farmers ...
Surveys conducted to know the occurrence and distribution of diseases in chickpea and pigeonpea growing regions
For chickpea disease, a survey was conducted between November and January in four major chickpea growing states in central and southern parts of India viz. Andhra Pradesh, Karnataka and Maharashtra. For pigeonpea, survey ...