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Harnessing food legumes for climate-smart agriculture
Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart ...
Pictures from the Field- East and Southern Africa_Photo 1
Pictures from the Field- East and Southern Africa_Photo 1
Demonstration of legume (faba bean and chickpea) technologies
Demonstration and popularization of faba bean and chickpea improved varieties and associated technologies were conducted in project target areas where significant achievements have been made.
Seed Info No. 28
Seed Info aims to stimulate information exchange and communication among seed staff in the Central
and West Asia and North Africa (CWANA) region. The purpose is to contribute towards the development of stronger national ...
Improving food security and nutrition in Africa
Few regions present bigger development challenges than the African drylands – home to nearly 300 million people, and the vast majority of Africa’s poor. Food security and rural welfare in these areas are limited by a range ...
Seed Info No. 31
Seed Info aims to stimulate information exchange and communication among seed staff in the Central
and West Asia and North Africa (CWANA) region. The purpose is to contribute towards the development of
stronger national ...
Seed Info No. 41
Seed Info is designed to stimulate information exchange and regular communication between seed staff in the Central and West Asia and North Africa (CWANA) region. Its purpose is to help strengthen national seed programs ...