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Effect of Packaging Materials and Storage Periods on the Quality of Yellow-fleshed Plantain Flour
Unripe plantain flour is hygroscopic and gets spoilt if not correctly processed, packaged and stored, these changes that occurs during packaging and storing can affect the quality characteristics especially the carotenoid ...
Scaling up multiplication of banana and plantain planting material
Scaling up multiplication of banana and plantain planting material
Varietal Adoption, Outcomes and Impact
This chapter focuses on the adoption and turnover of cultivars of crops, such as soyabean, maize, pigeon pea, wheat, cassava, rice, potato, barley, yam, groundnut, bean, sorghum, cowpea, pearl millet, chickpea, faba bean, ...
Pest risk analysis for Xanthomonas campestris pv. musacearum
Xanthomonas campestris pv. musacearum (Xcm) is the causative pathogen for banana Xanthomonas wilt (BXW). Commonly known as Xanthomonas wilt, it was reported first in Ethiopia on enset and later observed on banana in Uganda, ...
Varietal Generation and Output
This chapter focuses on the improved cultivar generation of various crops (maize, cassava, rice, bean, potato, cowpea, wheat, soyabean, sweet potato, yam, sorghum, groundnut, banana, chickpea, pigeon pea, barley, pearl ...
Evaluación del impacto en la producción y análisis de adopción tecnológica de la tecnología de Cámara térmica”
Este reporte presenta los resultados de la evaluación ex -ante del impacto económico asociado a la instalación de una cámara térmica para la multiplicación de cormos de plátano de alta calidad en ...
PRA: Pest risk analysis for Fusarium oxysporium f. sp. Cubense
PRA: Pest risk analysis for Fusarium oxysporium f. sp. Cubense.