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Zimbabwe National Nutrition Strategy 2014-2018
The Food and Nutrition Security Policy and its implementation matrix provide a holistic framework in
which the National Nutrition Strategy will address the challenges of malnutrition in a multi- sectoral
manner. Further, ...
Report of the Data Management Session 2020 RTBFoods Annual Meeting Kampala, Uganda, February 2020
The data management and ontology team was represented by Vilma Hualla (CIP), Reuben
Saalhi (CIP), Pricilla Marimo (Alliance Bioversity-CIAT), Lukas Mueller (BTI) and Elizabeth
Arnaud (Alliance Bioversity-CIAT). Afola Agbona ...
Diversity analysis of 80,000 wheat accessions reveals consequences and opportunities of selection footprints
Undomesticated wild species, crop wild relatives, and landraces represent sources of variation for wheat improvement to address challenges from climate change and the growing human population. Here, we study 56,342 ...
Doubled-haploids induction in cassava through CRISPR/Cas9
Application for Release of five cassava varieties in the Lowland Humid to Mid Altitude Sub Humid Agro-ecologies of Tanzania.
The role of women empowerment and labour dependency on adoption of integrated soil fertility management in Malawi
This paper explores the role of women empowerment and labour on enabling farmers to cross two hurdles: adopt and intensify soil fertility management (SFM), coming after six decades of SFM research that disseminated several ...
Digital soil mapping of nitrogen, phosphorus, potassium, organic carbon and their crop response thresholds in smallholder managed escarpments of Malawi
This study demonstrates how to predict and map soils within smallholder farms in fragile landscapes of Malawi. We used random forest algorithm and sentinel imagery to improve mapping of SOC and NPK farm level. SOC was ...
Sustainable rapid production of disease-free cassava planting material
To inject disease free planting material to the cassava growers and also for rapid dissemination of improved variety(s) CIAT cassava program has established practicable multiplication innovations in Laos and Cambodia during ...
Utilization of cassava peels by-products as substrate for edible mushrooms (2020)
Accumulation of cassava peels in cassava processing facilities is a source of environmental problems. This
study promotes commercial use of cassava peels in Colombia to produce mushrooms. The main substrates
for mushroom ...