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Collaborative Research and Training Program: Minutes of the Fifth Annual Coordination Meeting and the Cooperative Plans for the 1986/87 season
Results of the joint research were encouraging especially with regard to the development of promising durum wheat, bread wheat, barley, faba beans, chickpea, forages, pastures and livestock, fertilization of barley in the ...
Genetic Resources Program Annual Report 1986
The overall objective of the Genetic Resources Program (GRP) is to collect, safeguard and promote the utilization of genetic resources of crop species that are of interest to ICARDA. In pursuing this major objective, the ...
برنامج التعاون العلمي المشترك - التقرير السنوي لموسم 1985-1986
بدأ التعاون بين المركز الدولي للبحوث الزراعية في المناطق الجافة (إيكاردا) ومديرية البحوث الزرعية في وزارة الزراعة والإصلاح الزراعي في سورية منذ تأسيس الإيكاردا، ويتركز هذا التعاون بصورة أساسية في مجالات تحسين محاصيل القمح ...
ICARDA Annual Report 1986
ICARDA Annual Report 1986
Food Legume Improvement Program 1986
The Food Legume Improvement Program continued its research and training efforts with the objective of improving the productivity and yield stability of faba bean (Vicia faba), lentil (Lens culinaris) and kabuli-type chickpea ...
Studies on Nematodes of Food Legumes: Progress Report 1985/86
Cooperative investigations on nematodes of chickpea and lentil were continued in 1985/86 to identify the chickpea cyst nematode, to focus on the biology of Heterodera ciceri and Meloidogyne artiellia on chickpea under field ...