Search
Now showing items 1-5 of 5
Enhancing Food Security in Arab Countries
A research for development initiative working across ten countries to raise wheat production and reduce the Arab World’s growing dependence on costly wheat imports.
Genome-wide association study for agronomic and physiological traits in spring wheat evaluated in a range of heat prone environments
We undertook large-scale genetic analysis to determine marker-trait associations (MTAs) underlying agronomic and physiological performance in spring wheat using genome-wide association studies (GWAS). Field trials were ...
Strengthening informal seed networks
How can we strengthen seed systems to achieve food security and better protection from epidemics and disease?
High yielding wheat varieties with heat and drought tolerance
Wheat is an important food crop globally is facing serious threats from impacts of climate change, such as rising temperatures, recurring droughts and floods, and emergence of new pests and diseases like stripe rust, yellow ...
Final Technical Report - Integrated Approach to Identify and Characterize Climate Resilient Wheat for the West Asia and North Africa Region
Final Technical report related to project Integrated Approach to Identify and Characterize Climate Resilient Wheat for the West Asia and North Africa Region