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Improving wheat production in the CWANA region
Wheat is the principal staple food in most countries of the Central and West Asia and North Africa (CWANA) region, accounting for 45% of the region’s per capita calorie intake with an average wheat consumption of about 200 ...
Identification of potential areas for out-scaling sustainable land management options in West Asia, North Africa, and Central Asia
Water scarcity and land degradation are among the
most important factors affecting agricultural production and
sustainability in the West Asia and North Africa (WANA) region and
in Central Asia (CA). Various sustainable ...