Search
Now showing items 1-10 of 30
Food Legume Nurseries: International Nursery Report 1981/82
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Seed Info No. 35
Seed Info aims to stimulate information exchange among seed staff in the Central and West Asia and
North Africa (CWANA) region. The purpose is to help strengthen national seed programs, and thus improve the supply of quality ...
Improving wheat production in the CWANA region
Wheat is the principal staple food in most countries of the Central and West Asia and North Africa (CWANA) region, accounting for 45% of the region’s per capita calorie intake with an average wheat consumption of about 200 ...
Food Legume Nurseries: International Nursery Report 1984/85
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Germplasm Program Legumes Annual Report 1997
This report summarizes the key accomplishments and efforts of the Germplasm Program Legumes at the International Center for Agricultural Research in the Dry Areas (ICARDA) in 1997.
Food Legume Nurseries: International Nursery Report 1977/78
This report summarizes the results of 1977/78 international nurseries, which were prepared and distributed by the staff of the food legume improvement program of ICARDA. A list of all the cooperators from the national ...
Training and Surveillance Support for Wheat Rust Diseases in Central Asia and Near East: In-Country Rust Surveillance
Through the FAO-ICARDA initiative on Training and Surveillance Support for Wheat Rust Diseases, technical backstopping, guidelines and financial support were provided to facilitate national in-country rust surveillance in ...
Food Legume Nurseries: International Nursery Report 1980/81
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Training Course on Adoption and Impact Assessment of Water Policies
The purpose of the training is to enhance Capacity Development of government officials and researchers who are engaged in
agricultural development in Iraq and other countries, with up-to-date knowledge and enhanced capacity ...
The Impact of International and National Investment in Barley Germplasm Improvement in the Developing Countries
Barley grain is used for animal feed, malt and food for human consumption. Archaeological evidence shows that barley was used in human food several thousand years ago (Bhatty, 1992). Although replaced by wheat and rice in ...