Current productivity of agricultural crops in Andhra Pradesh is lower by twoto fourfolds as compared to the achievable potential yields. Long term studies at ICRISAT based at Patancheru have demonstrated a virtuous cycle ...

Rainfed areas, although vary from region to region, are important in terms of agriculture since most of the poor communities live in these areas. Rainfed agriculture (RFA) is fragile due to climatic vagaries. More than 90 ...

tIn Indian semi-arid tropics (SAT) in general and central part i.e. Madhya Pradesh state specifically; thereare large yield gaps in most of the rainfed crops between current farmers’ yields and achievable ones.Soil fertility ...

In the mixed crop–livestock systems, while general relation among feed quality, productivity and soil nutrient management have been reported, information on the effects of extractable soil nutrients on crop residue (CR) ...

The agriculture in low rainfall areas of eastern Rajasthan, India is characterized by high risks from drought, degraded natural resources and pervasive poverty, food insecurity and malnutrition. In this region, water is ...

Soil organic carbon (SOC) and rainfall are generally positively related, whereas a negative relationship between soil inorganic carbon (SIC) and rainfall with some exception is observed. Land use pattern in black soil ...

Zeolites play an important role in modifying the chemis-try, physics and biology of soils. Here we review the status of the pedology and edaphology of the zeolitic soils of the Deccan basalt areas of India. Research has ...

Soil health assessment of farmers’ fields in watershed villages in Medak district, Andhra Pradesh, India showed widespread deficiencies of sulfur (S), boron (B), and zinc (Zn) in addition to organic carbon and phosphorus ...

Soil health diagnosis in nearly 100,000 farmers’ fields under ‘Bhoochetana’ initiative in Karnataka showed widespread soil degradation. Soil mappingbased fertilizer management was an effective entrypoint intervention to ...

Ninety per cent of the world’s farmers are in developing countries and 85 per cent of farms worldwide are less than 2 hectares. Presently, family farming feeds up to 80 per cent of the population in Asia and subSaharan Africa, ...